Retnowati, Ina
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BIOTROPIA Vol. 30 No. 1 (2023): BIOTROPIA Vol. 30 No. 1 April 2023 - Research Paper
POTENCY OF YEAST AS A BIOCONTROL AGENT OF OCHRATOXIN A-PRODUCING FUNGI AND ITS EFFECT ON ARABICA COFFEE TASTE
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BIOTROPIA Vol. 14 No. 2 (2007) - Research Paper
ASPERGILLUS FLAVUS INFECTION AND AFLATOXIN CONTAMINATION IN PEANUTS AT VARIOUS STAGES OF THE DELIVERY CHAINS IN WONOGIRI REGENCY, CENTRAL JAVA, INDONESIA
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BIOTROPIA Vol. 14 No. 1 (2007) - Research Paper
THREE DIFFERENT TYPES OF PLASTIC PACKAGING MATERIALS: THEIR EFFECTS ON MOULD INFECTION AND AFLATOXIN CONTAMINATION IN PEANUTS.
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BIOTROPIA Vol. 29 No. 3 (2022): BIOTROPIA Vol. 29 No. 3 Desember 2022 - Research Paper
POSTHARVEST QUALITY IMPROVEMENT OF NUTMEG (Myristica fragrans)
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BIOTROPIA No. 15 (2000) - Research Paper
STORED COCOA BEANS QUALITY AFFECTED BY FERMENTATION AND EPHESTIA CAUTELLA WALKER (LEPIDOPTERA: PHYCITIDAE) INFESTATION
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BIOTROPIA No. 14 (1999) - Research Paper
THE OCCURRENCE OF INSECTS, FUNGI AND ORGANOLEPTIC CHARACTERISTICS IN STORED COFFEE BEANS IN LAMPUNG
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BIOTROPIA Vol. 20 No. 2 (2013) - Research Paper
Aspergillus flavus Population and Aflatoxin B1 Content of Processed Peanut Products in Municipality of Bogor, West Java, Indonesia
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BIOTROPIA Vol. 22 No. 2 (2015) - Research Paper
Fungal Infection and Aflatoxin Contamination in Stored Nutmeg (Myristica fragrans) Kernels at Various Stages of Delivery Chain in North Sulawesi Province
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BIOTROPIA Vol. 26 No. 2 (2019) - Research Paper
FUNGAL INFECTION OF STORED ARABICA COFFEE (Coffea arabica) BEANS IN SOUTH SULAWESI PROVINCE, INDONESIA
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BIOTROPIA Vol. 28 No. 3 (2021): BIOTROPIA Vol. 28 No. 3 December 2021 - Research Paper
Assessment of the Quality of Arabica Coffee Beans from Three Processing Methods and Two Types of Packaging Materials
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BIOTROPIA Vol. 30 No. 2 (2023): BIOTROPIA Vol. 30 No. 2 August 2023 - Research Paper
MOLECULAR CHARACTERIZATION OF Aspergillus flavus TOXIGENICITY IN AGRICULTURAL COMMODITIES IN INDONESIA
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