1.
Tatipata A. The Effect of Initial Moisture Content, Packaging and Storage Period on Succinate Dehydrogenase and Cytochrome Oxidase Activity of Soybean Seed. BIOTROPIA [Internet]. 2024 Jan. 11 [cited 2024 Nov. 22];17(1). Available from: https://journal.biotrop.org/index.php/biotropia/article/view/56