[1]
Nurfadila, N., -, S., Ahmad, U. and -, S. 2021. Antagonistic Effect of Yeast, Acetic Acid Bacteria and Mangosteen Rind Extract on Aflatoxigenic Aspergillus flavus in Unfermented Cocoa Beans. BIOTROPIA. 28, 3 (Dec. 2021), 239–252. DOI:https://doi.org/10.11598/btb.2021.28.3.1362.