Vol 26, No 2 (2019)

Table of Contents

Research Paper

HETEROGENEITY OF PROTEINS IN BIRDS’ EGG-WHITES PDF
Hayder Obayes Hashim, Mohammed Baqur Sahib Al-Shuhaib, Mufeed Jaleel Ewadh 65-81
POPULATION STRUCTURE OF Hoya spp. (APOCYNACEAE: ASCLEPIADOIDEAE) AT BODOGOL NATURE-CONSERVATION EDUCATION CENTER, INDONESIA PDF
Jessica Elfani Bermuli, Sulistijorini Sulistijorini, Sri Rahayu 82-93
POLYMORPHIC PROFILES OF Ganoderma spp. ISOLATES FROM BANYUMAS, CENTRAL JAVA, INDONESIA PDF
Nuniek Ina Ratnaningtyas, Agus Hery Susanto, Ana Yulia 94-103
PRODUCTION OF MALTOOLIGOSACCHARIDES FROM HUTAN JATI VARIETY CULTIVAR TACCA (Tacca leontopetaloides) STARCH PDF
Yopi Yopi, Nanik Rahmani, Feby Heryani Putri, Andri Fadillah Martin 104-114
GENETIC VARIATION OF WILD Musa acuminata COLLA FROM INDONESIA PDF
Yuyu Suryasari Poerba, Diyah Martanti, Fajarudin Ahmad 115-126
FUNGAL INFECTION OF STORED ARABICA COFFEE (Coffea arabica) BEANS IN SOUTH SULAWESI PROVINCE, INDONESIA PDF
Okky Setyawati Dharmaputra, Santi Ambarwati, Ina Retnowati, Nijma Nurfadila 127-135
EFFECTS OF RED YAM FLOUR (Ipomoea batatas L.) ON THE GROWTH, SURVIVAL RATE AND SKIN COLOR OF GOLDFISH (Carrasius auratus) PDF
Dedi Fazriansyah Putra, Lia Armaya, Sayyid Afdhal El Rahimi, Norhayati Othman 136-142
PREVALENCE OF mcr-1 COLISTIN RESISTANT GENE IN Escherichia coli ALONG THE BROILER MEAT SUPPLY CHAIN IN INDONESIA PDF
Maria Fatima Palupi, I Wayan Teguh Wibawan, Etih Sudarnika, Hera Maheshwari, Huda Shalahudin Darusman 143-153